Top 10 spiciest peppers

Carolina Reaper

Top 10 spiciest peppers

10. 7 Pot Barrackpore

The name of this pepper comes from the town where it was discovered – Barrakpore, Trinidad. The Barrackpore has a slightly bitter and less sweet taste than other peppers.

9. Pot Brain Strain 

If you eat this pepper you get a very spicy and burning taste the moment you put it in your mouth. It is a very unique pepper that does not appear often.

8. Naga Viper

This pepper is a cross between three hot peppers namely the Ghost Pepper, the Naga Morich and the Trinidad Moruga Scorpion. In 2011 it was officially the hottest pepper in the world.

7. Trinidad Scorpion Butch Taylor

This pepper is also called the Butch T, it has been the hottest pepper in the Guinness Book for 3 years.

6. Naga Morich

This pepper is grown in Northeast India and Bangladesh.

5. Dorset Naga

This pepper has been created by choosing from the seeds of the best possible Naga Morich peppers, which gives the Dorset Naga an extra kernel.

4. Pot Douglah

When ripe, this pepper has a brown chocolate color, this pepper cannot be compared to other Pot Peppers.

3. Trinidad Moruga Scorpion

In 2012, this pepper was the hottest pepper in the world for a few months in 2012, when it had expelled the Naga Jolokia from its place since 2007. This pepper becomes even spicier in stressful situations, for example when it is very hot.

2. Komodo Dragon Pepper

This pepper was announced in 2015, this pepper was then still sold in all tesco stores, if you eat this pepper it is first tasty and fruity but after about 10 seconds your whole mouth and throat is on fire.

1. Carolina Reaper

Then we have arrived at number 1. At number 1 is the Carolina Reaper – In late 2013 this pepper is already number one of the hottest peppers in the world, this is also stated in the Guinness Book, if you eat this pepper in one go you could die from this.

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